Her Tea Herbal Tea

Peppermint, Spearmint, Lemon Verbena, Lavender, Red Rose Petals, Red Clover, Black Cohosh Root, Dong Quai Root, Liquorice Root, Ashwaganda, St Johns Wort

Packed in Australia from local and imported ingredients in a HAACP and Australian Trusted Trader Approved Facility. This product does not contain allergens. Product is blended and packed in a factory which also processes tree nuts (almond, hazelnut, walnut), gluten, and dairy.

Our Tea Bags: Good for You, Good for the Earth.

Our tea bags are made with SOILON, a special plant-based material that's kind to the environment and bio-degradable.

Hormonal Balance Support:

Red clover, black cohosh, and dong quai are traditionally used to help alleviate symptoms associated with hormonal fluctuations, such as hot flashes, mood swings, and irregular periods. These herbs may provide support during menopause and other hormonal transitions.

Stress Reduction & Mood Enhancement:

Lavender and lemon balm are well-known for their calming and mood-boosting properties, helping to reduce stress, anxiety, and promote relaxation. Ashwaganda is an adaptogen that may help the body manage stress more effectively.

Digestive Comfort:

Peppermint and spearmint are known for their ability to soothe digestive discomfort, reduce bloating, and aid in digestion. Liquorice root may also help soothe the stomach and promote a healthy digestive system.

Antioxidant Protection:

The blend contains antioxidants from various ingredients, such as peppermint, spearmint, and rose petals, which help protect your cells from damage and support overall well-being.

Immune System Support:

St. John's Wort may have immune-boosting properties, helping the body fight off infections.

Anti-inflammatory Benefits:

Several herbs in this tea, such as ginger and liquorice root, possess anti-inflammatory properties that can help reduce inflammation throughout the body.

Energy & Vitality:

Ashwaganda is traditionally used to boost energy levels and combat fatigue, promoting overall vitality.

Note: Black cohosh and dong quai, in particular, should be used with caution and under the guidance of a healthcare professional, if you have any history of hormone-sensitive conditions or liver conditions. Black cohosh is a popular herb used in women's wellness teas for its potential to help with hormonal balance and menopausal symptoms. If you have any history of liver issues, it's crucial to consult your doctor before using black cohosh or any tea blend containing it.

These benefits are based on traditional use and some scientific research. Individual results may vary. It is always best to consult with a healthcare professional before using any herbal tea for medicinal purposes, especially if you have any existing health conditions or are taking medications.

Tea is a personal journey! Play with temperatures and steeping times to find your sweet spot. Hotter water? Bolder taste! Longer steep? Stronger brew! Embrace your inner Tea Master and create your perfect cup. TOP TIP - if you finding the tea bitter and astringent, lower the water temperature.

Loose Leaf:

1 Tsp (2-3g) per cup - Water temperature 95-100°C / 205-212°F. Place tea into an infuser. Do not pour boiling water directly onto the tea, this can scorch delicate herbal teas. First warm the cup with a swirl of boiling water and discard. Pour hot water water into the cup and then place your infuser with your tea inside into the hot water.

Steeping time 3-5min depending on taste.

Tea Bag:

1 Tea Bag per cup - Water temperature 95-100°C / 205-212°F. Warm your cup by putting some hot water in first then discard. Do not pour boiling water directly onto your tea bag as this can scorch delicate herbal teas.

Steeping time 3-5min depending on taste.

Store your tea in a cool, dry place, and it will reward you with years of delicious enjoyment.